Mazano Okuvandudza Chingwa Chake Chakubata
Unoshamisika kuti sei mabhakiti achiita chingwa chakaisvonaka zvakadaro asi mikate yako yakagadzirirwa inenge isinganzwisisi? Zvokubika mabhigi zviri nyore zvigadzirwa zvingawedzerwa. Mavheni avo anowedzera uye ane jekisi yewaini, ivo vanofananidza kuenzaniswa kwechingwa, uye vane nguva yekuzvipira kungoita chingwa . Vanogona kutarisa furawa yavo yeprotheni zvakagadziriswa uye kuwedzera enzyme nehadha zvigadziri kuti vabatsire chigadzirwa chavo chivhenekera.
Kunyange magetsi ekugadzira mabhizimisi ekuchera mishonga uye zvikwata zvinoshandiswa pakubika zvikafu uye zvigadzirwa, zvigadzirwa zvakatsaurirwa pamwe chete nevabiki vakarovedzwa vasingamboiti asi kubika.
Asi mumakore gumi apfuura kana zvakadaro, kufambira mberi kwakawanda mumabiko ekugadzira musha kwakagadzirwa. Vamwe vanhu vakangwara vakagadzira nzira dzekubika chingwa chinogadzirwa nemaoko munguva shomanana, kupisa kwakanaka uye mbiriso zvakasvikira kune mubiki wekumba, uye mabiki uye kushandiswa kwekanguva kubheka chingwa chikuru chakasvika zvakare.
Heano mazano mashomanana ekubvisa zvakanyanya muhomwe yako yeupfu:
Zvinhu Zvokufunga nezvazvo
Tanga nekombiki iri nyore . Mhando dzakawanda dzechingwa dzinoshandisa zvikamu zvina chete; upfu, mvura, munyu, uye mbiriso.
Tevera mazano nenzira yakanyatsoshandisa asi shandisa pfungwa yako yakafanana uye ruzivo. Ndinovenga kutaura izvi asi mazhinji mapepi ekare anofanira kukandwa kunze. Kufambira mberi kwakawanda kwakagadzirwa mukusika kwechingwa pamwe nekunyora mapeji kuti iwe uchawana zvibereko zvakanaka nokukurumidza nekuvandudza mapeji ako epepeti uye yekuunganidza mabhuku. Iroveat ndeyekuti kubika chingwa kunogara kuchiine kusiyana kwakasiyana-siyana kunokonzerwa nemuviri wehupfu hwauri kushandisa.
Chengeta zvinyorwa . Dzidzisa iwe kuti uone kutengesa kwemahara, mvura, uye uswa hwemafu uye nyora pasi matanho awatora, kune rumwe rutivi rwepeji yako kana mubhuku. Iwe uchave wakabika chingwa kaviri pamwedzi uye iwe uchakanganwa zvinokubatsira iwe - kuti wakawedzera zviviri zvepunipuni dzepamvura dzemvura, kana kutema pasi munyu - kana zvisina kunyorwa pasi.
Mazano Okuita Chingwa Chikafu
Tora nguva yako . Mapoka akawanda anoshevedza zviduku zviduku kupfuura iwe ungashandiswa. Mbiriso inorarama uye inokura nekuparadzanisa. Kushandisa mbiriso shoma kunoreva nguva yakawanda usati waona kuwedzera kwehupfu kunobvumira nguva yevamwe vatsva kukura. Kurega (kunonoka pasi) kupisa nekushandisa mvura inotonhora kana kufuta fodya kunobatsira nekugadzirwa kwekunakira zvakare.
Uyewo, zviyo zvegorosi zvakashanda zviri nani kana ruzivo ruine nguva yekudzoka zvakare . Izvi zvinomutsa masvikiro anoshanda pazvinhu zvakaoma sukari muupfu uyewo anonyorovesa bran muhuwandu hwezviyo. Matavi anoputika basa semakwenzi maduku, achicheka gluten (protein) makumbo uye kudzivirira pundu kubva kutambanudza semafuta akaitwa nemafuta akachena . Apo masara akaparadzaniswa kuva glucose molecules, mbiriso ine zvimwe zvokudya zvekudya.
Svinura, usaenzanisa . Kana uchikwanisa, shandisa chiyero kuyera yakaenzana yeupfu, munyu, nguva dzose nguva dzose. Zvokubika zvinotendwa pamapato ezvibiki izvo zvinoita kuti chingwa chavo chigare zuva rimwe nerimwe uye iwe unogonawo. Shandura mapepa asina zviremba kuburikidza nekuyera iwe uchienda. Edza kusawedzera hupfu hwakawandisa, chinokonzera chinokonzera, yakaoma zvingwa.
Shandisa nhengo yevhisi yakaoma pamwe chete nembiriso . Kunze kwekuti iwe uri purist (uye akuropafadze iwe kuva umwe), mikate yakawanda inokura nechingwa chiduku mukati mavo asi kwete semugove mukuru wezvingwa . Sourdoughs kubva kuGermany inogona kunge yakasviba, zvakasiyana zvikuru nesupuraneti sourdough. Muzvokudya zvakawanda zveEurope, zvinenge zvese zvingwa ndezvomucheka. Kuwedzera mbiriso yevabiki kunobatsira bundu rinomuka risati rava rakaoma.
Sourdough yakanaka kuti uchengete chingwa chitsva uye maGerman anotaura kuti zvakakosha kuti kugadzirisa zvakare. Sourdough inokosha kune chingwa chega , apo asidi inochengetedza maasikemu ematokisi kuti asaputsika, nokudaro achibvumira kuti gluten-yakafanana segadzire kuumba uye kuchengeta chigadzirwa chakapedzwa kubva kuva gluey. Iwe unogona kutevedzera sourdough nemaitiro e-acidic kana zvinowedzera, zvakare.
Kuti uwedzere maruva ako (zviyo zvechingwa) unogona kuedza kushandisa chigadziri chekumira uye kuchengeta poda tacky. Ndine mhinduro dzinobatsira kana ndikashandisa kanda yangu yeA KitchenAide kuti ndifukidze hupfu. Ini ndinowanzokwanisa kuikotamisa nguva yakatarwa mumutsara uye maoko angu akasununguka kune mamwe mabasa. Iwe unogonawo kushandisa pfufura shoma kupfuura apo uchigunzva noruoko. Iyi nzara yemvura inoratidzika kupa kupa chingwa mukana wakanaka wekumuka.
Iko kunewo nzira dzisingabatsiri dzokugadzirisa nzira dzinoisa furawa yakamera seye tsamba. Heano nhaurirano uye vhidhiyo pamusoro pekukanda poda.
Kana iwe uchida kuvhara pachena, usapfugama . Kana iwe ukadzura hupfu mushure mokumuka kwekutanga, iwe uchaguma neAmerica-style, yakavharwa chingwa chakavharwa kana chiGermany "Toastbrot". Izvi zvingave zvakanaka kune sandwiches asi hazvisi izvo vanhu vakawanda vanotarisa muzvokudya zvekugadzira zvakadai sa focaccia kana Bauernbrot. Ita, asi usasimira chingwa shure kwekumuka kwekutanga. Kana ruzivo rwuti "kurova pasi" deflate zvinyoro uye ndokukotama kaviri kuti udzokere zvakare.
Usarega munyu . Munyu une zvizhinji zvekugadzirisa makemikari neupfu uye mbiriso. Zvokudya zveEurope zvinowanzova nemunyu wakawanda, kazhinji pakati peviri neatatu muzana (Baker's percent). Izvi zvinopa chingwa chishuwo asi chinopa EU kubatanidza kunetseka. Pamusana pezvikonzero zveutano, vangada kuderedza munyu kusvika pasi peviri muzana. Mapoka evekiki muEurope ave achirwisana neEU kushandura maitiro avo ezvokudya uye kuchengetedza munyu kubva kune mavara echingwa chechingwa chechingwa.
Iwe unogona kuedza uye kuderedza munyu mune imwe nzira yakagadzirirwa, asi iva nechokwadi chokuti wakazviona mubhuku kuitira kuti iwe unogona kuenzanisa migumisiro yekunakidza nekugadzirwa.
Ita wega chingwa chako chakanaka . Kudzidzira kunogadzirisa. Shandisa ruzivo rwaunofarira kakawanda. Itai kuti ive yenyu. Mhuri yako neshamwari inotanga kukumbira, tarisira mberi kwayo. Nemhaka yokuti iwe unozviita kazhinji, iwe uchanakisisa uye unofananidzwa zvikuru mukuita.
Baking Bread Tips
Shandisa dhaka rekubika kwechikafu chikuru uye chitubu chevheni. Vanorema uye vanotora nguva yakareba kuti vopisa asi kupisa mabwe kubatsira kugadzira chivako chezvitini chechingwa. Iyo yakagadzika haina kuvhara pasi uye chingwa chinogona kuvhara kunze pasina kudonha.
Enzanisa matengo pamabhaka ekubika.
Calibrate ovuni yako . Kunyanya kana chingwa chako chichibuda chasviba kana kuti chakanyanyisa kana kutora kwenguva refu kuti zvikeke kupfuura kamukira inoti vanofanirwa.
Uyezve, chingwa chinogona kutoda kutonhora kwakadzika apo ibwe rako rokubikira rakanyatsogadzirwa.
Kana iwe usina huni ye thermometer uye uchida kugadzirisa chingwa chinopisa kwazvo nhasi, tora huni yako pasi ne25 ° F. Uye ndine zvigaro zvakanakisisa pandinoisa ovheni yangu ku 450 ° F, kwete 500 ° F sezvavanotaura mune mamwe mabhuku.
Preheat oven . Ndiine kana pasina ibwe rokubikira, ndaona kuti kupisa huni ye2 1/7 neawa pasina dombo kana 1 awa nebwe kunokosha kune zvigadziri-zvinotarisa uye zvinonaka. Ndaiwanzoisa chingwa muhovheni inotonhorera kuti ndiwane mari asi ndakaona kuti kuchinja huni pairi kwenguva ino inodhura 15 - 30 centi imwe chete. Iwe unogona kunge uine zvingwa zvakasiyana-siyana kuti ubike mukati mezuva, izvo zvinoderedza mari yechingwa chimwe nechimwe, zvakare.
Ziva kuti iwe unoda kupi .
- Mhizha, chewy style crust inoda kupisa maminetsi mashomanana ekutanga, ipapo kupisa kunopisa.
- Kukuya nefurawa kunobatsira kutarisa chingwa.
- Eki inoshandura chingwa chingwa chegoridhe uye inopa kukwira kwakanyanya.
- Misi yakashambidzwa mumaminetsi mashomanana ekupedzisira yakanaka kune sandwich style style uye inopa ruvara rwepepuru, runyoro.
- Shingai zvingwa kana mavhesi nemafuta kana mvura uye mupfudze mumbeu kana mbeu kuti mupfeke musati mabika.
- Oiri inoderedza hupfumi, mvura inoichengeta inopisa.
- Shingaira pamusoro pezvingwa masendimita masendimita masendimita masere masikati 15 -20 maminitsi musati mava kubika, kana musina nguva, kuti mupe shongwe yakakura uye musimudze kutarira chingwa.
Izvi hazvisi zvechokwadi kune zviduku, zvitsvuku zveupfu zvingwa uye mabhesi. Zvimwe zvacho zvakagadzirirwa kudyiwa zvinopisa-kunze kwechoto.
Chengeta chingwa kwemazuva maviri kusvika maviri mupepa kana mubhugi mujira yekupisa. Sourdough breads nemakumbo zvinogona kuchengeta mazuva maviri kwenguva refu.
Usakanganwa kubhadhara zvinyorwa , asi usaisa firiji chingwa chako, kana kuti chichaoma nokukurumidza. Putira mupurasitiki mupurasitiki uye zvakare muhomwe yefriji uye gara kwemwedzi mitatu mufiriji. Itai kutsimba yepamusoro uye crisp up kwemaminiti mashomanana muvheni, zvichida pahove yevheni, zvakananga.
Hapana chinhu chakanaka kupfuura chikafu chechingwa nemasikati musi weChina manheru pashure pemubereki-mudzidzisi musangano. Chikafu chiri mufiriji uye soup inogona kuitwa muhafu yeawa.
Regai chingwa chireruke tisati taita . Chikafu chinofanira kusvika mukati mekushisa kwemukati ma 180 ° F usati wazvitora kubva muchoto. Panguva ino, chingwa chinenge chichibika nekuoma kunze. Regai itonhorere maawa maviri tisati taita. Kana iwe ukacheka mukati maro zvisati zvaita sekutaridzika pasi kana kusangana.
- Squash Soup
- Roggenbrot - Rye Bread
- Chikafu chepumpernickel
- Hard Rolls
- Crescent Rolls - Milchhoernchen