MaSace for Meat, Fondues uye Hot Stone Cooking

VaGermany vazhinji havashandisi chero mapeji emuchero we sauces avo. Vanotanga nekamuki kana yogashi uye chero chipi zvacho chavanofunga kuti vashandise. Iwe unovaona paanosangana, uchiwedzera chimwe cheizvi, kukurudzira, kunonoka, kuwedzera zvishoma, uye kuzviita kusvikira vagutsikana. Mazhinji emabasa aya eumhizha haazombofi akadzokororwa, izvo zvikamu zvemufaro uye kufara kwekudzingwa.

Kana iwe uchida kuedza ruoko rwako pakugadzira sauces yako yezvokudya pasina recipe, fungidzira mustard, curry, dill, chives kana horseradish (kana uri kuedza zvechimiro cheGermany flavors). Kukurudzira tsinha shoma uye mamwe apricot anochengetedza mukisiki wakasviba, somuenzaniso, anogona kupa chidimbu chinopedzisira. Curry powder ndeyekumira kwekare uye unofarira zvikuru mu yogurt, mayonnaise kana mukroma omunyu. Wakanaka nemukaka muduku, unobatsira nemafuta mashoma, zvose zvinonakidza. Uye mafuta nevhiniga ndizvo zvakanaka kutanga mavara, zvakare.

Kune avo isu vanoda ruzivo rwakawanda muupenyu hwedu, heino urongwa hwesauces uye dips kushandiswa nokuda kwefueue, kupisa mabwe anochera, kana nemhuka ipi neipi yakabikwa kana cube steak dinners. Kana nyama yakaoma, ita muto! Mazhinji emasese aya anofanira kushandiswa kutonhora, kunyange zvazvo maruchiri anopisa angashanda, zvakare.